Latest Vegan Foods News

Vegan Recipes
Try cocoa butter, xantham gum, agar agar, arrowroot, locust bean gum, carob, vegetarian gelatine, vegan egg replacer, soya flour, banana, potato flour or chocolate. For egg-free baking, egg ‘replacers’ are now available mainly from health food shops and …
Read more on BBC

Healthy Hollywood: Jennifer Lopez’s Vegan Diet!
Healthy Hollywood just returned from Washington D.C., where I took part in a three-day vegan workshop. I got accepted into Dr. Neal Barnard’s Food for Life Training program to be an instructor on all things vegan. I spent three days listening to lectures …
Read more on Access Hollywood

Russell Simmons Reveals Cryotherapy Regimen and “Junk Vegan Food” Habit
The music mogul-turned-health entrepreneur, who opened wellness center Tantris in WeHo’s SoHo House building in November, and takes up to three yoga classes and meditates twice daily, shares his 24-hour wellness diary with THR. 6 a.m. I usually wake with …
Read more on Hollywood Reporter


Chefs from Xochi, Ritual, Kata Robata and more help homeless shelter raise $500,000

Chefs from Xochi, Ritual, Kata Robata and more help homeless shelter raise 0,000
Traditionally, the Beacon Day Center’s annual “Come to the Table” dinner begins with an al fresco reception in the downtown homeless shelter’s garden. And though Thursday’s rain forced the much-anticipated cocktail hour and amuse bouche hour indoors, the …
Read more on Chron

Chefs Rally Against Foie Gras Ban
Politicians and chefs are squaring off as a state law prepares to start. A French delicacy is serving up a debate between some of California’s most high-powered chefs and politicians. The days of foie gras are numbered in the Golden State. Come July 1 …
Read more on NBC Bay Area

CHEFS Catalog Closing
A longtime business in Colorado Springs is shutting its doors. More than 150 people will soon be out of jobs. Employees At CHEFS Catalog tell 11 News they found out about it in a meeting Friday. They say they were shocked and upset to hear the news.
Read more on KKTV


Latest Soups News

Progresso Removing Added MSG from All Progresso Soups
MINNEAPOLIS–(BUSINESS WIRE)–Progresso confirmed today that it is removing added monosodium glutamate, or MSG, from all Progresso soups. “Twenty-six Progresso soups are already free of added MSG,” says Kyle Duea, marketing manager for Progresso …
Read more on Business Wire

Sound The Sharia Alarm! Campbell’s Makes Halal Soups
Earlier this year, Campbell Canada introduced a line of halal-certified soups. The 15 soups comply with Islamic dietary regulations which, much like kosher regulations, prohibit certain foods and define the right way to slaughter animals. The line, which …
Read more on TPM

Borscht soups up the season
I love eating borscht in the winter, after it has been raining for days, when it’s cold and damp and I need something hot and comforting with sustenance. But, the truth is, the very best time to make borscht is right now, late summer. Farm markets and …
Read more on Times Colonist


Latest Tex-Mex News

Slow-cooked tex-mex pulled pork
It’s hard to believe this amazing pork, with its complex, rich flavours, has just four ingredients. If you have a jar of terracotta tomato sauce in the fridge or freezer it’s even easier – use 3 cups of that instead of the chopped tomatoes, cumin and …

Tex Mex Cranberry Salsa
Combine water and sugar in medium saucepan. Bring to a boil over med heat. Add cranberries; return to boil. Gently boil cranberries for 10 min without stirring. Pour into medium glass mixing bowl. Gently stir in remaining ingredients. Place a piece of …
Read more on KCTV5 News

Tex-Mex Enchiladas
With endless possibilities for the humble tortilla, Tex-Mex Enchiladas take a much loved morning meal and versatile recipe to dinner time without issue. While originally from Mexico, these flavors are becoming a quintessential meal in the United States.
Read more on WHSV


Which Diet is Best for You?

Which Diet is Best for You?
Low-fat, low-carb, paleo, vegetarian – with so many options available, how do you know which is the best to choose? Some people who shed extra pounds effortlessly on the newest diet craze, while others struggle for weeks without an ounce lost. What is …

Mediterranean Dinner Recipes
Here’s How every dinner started in my mother’s Mediterranean kitchen: A large bowl was filled with chopped vegetables — usually tomatoes, cucumbers and onions — and then tossed with fresh herbs, lemon juice and olive oil. Sometimes mom’s salata …

Mediterranean Diet
A crescendo of interest in Mediterranean food has retailers stocking more items like couscous and falafel. This popularity of Mediterranean fare has grown apace in the last two years, according to Dave Thorp of Food Markets Northwest, Seattle. Patricia …
Read more on Supermarket News


Japanese Revolving Sushi Chain Restaurant, “Kula Sushi” Opens in Cupertino, California

Japanese Revolving Sushi Chain Restaurant, “Kula Sushi” Opens in Cupertino, California
CUPERTINO, Calif. & OSAKA, Japan–(BUSINESS WIRE)–Kura Corporation (TOKYO:2695), the Japanese operator of the revolving sushi chain, “Muten Kula Sushi,” currently operates 360 locations across Japan, and is actively growing its U.S. business in …
Read more on Business Wire

Recipe: Cowboy sushi
Hold the horses, ’cause this is an unlikely pair. Ever since Shannon got me hooked on sushi, it’s been one of my favorites, but I wanted to make it cowboy style. Using thin steaks instead of rice beefs up the protein in my sushi. The fresh flavors of …
Read more on Oklahoma News

Sachiko Sushi
Hours: Open Monday-Friday 11 a.m.-2:30 p.m. and 5-10 p.m.; Saturday 11 a.m.-10:30 p.m.; Sunday 5-9 p.m. Also at 3200 E. Valencia Road (741-1000). Sushi is prepared here with innovative skill. A bowl of udon arrives with attentive art and detail. Good …
Read more on Tucson Weekly


Chef Luke Mangan Returns with a Surprise at Conrad Hong Kong

Chef Luke Mangan Returns with a Surprise at Conrad Hong Kong
For the grills for which the chef is most famous, Wagyu sirloin, grain-fed Scotch fillet and dry-aged rib-eye from New South Wales and Tasmania will delight all the meat lovers out there. These signature dishes are served in six- and eight-course dinner …

Anne Robinson to return to Weakest Link for celebrity charity special
Columninst Giles Coren, actors Chizzy Akudolu and John Thomson, chef Rosemary Shrager and presenter Maya Jama … The Weakest Link ran from 2000 until 2012 on the BBC. :: The Weakest Link celebrity special airs on Friday November 17 on BBC Two.
Read more on Bury Times

Top Chef Richard Blais Says His Kids Don’t Really Care For His Cooking
This is a tough one for me. I think it’s important to say chef. But I have my hands in so many different projects right now so I think I’d like to say entrepreneur. I’m also a restaurateur and dude with a weird haircut. In Riley’s case …


Ragin’ Cajun owner continues parents’ legacy of helping storm victims

Ragin’ Cajun owner continues parents’ legacy of helping storm victims
Anybody who has passed the Ragin’ Cajun booth at the State Fair has likely seen a crowd … Wrenn and his crew cooked meals and served food to the hundreds of volunteers with the mission. “We feed them breakfast and send out a boxed lunch and a …
Read more on WRAL

Louisiana chef Prudhomme, who helped popularize Cajun food, dies at 75
(Reuters) – Celebrated Louisiana chef Paul Prudhomme, who helped popularize Cajun and Creole cuisine like jambalaya, blackened redfish and gumbo in the United States and worldwide, has died at age 75, a representative from his New Orleans restaurant said …
Read more on Reuters

5 Cities With Amazing Vegetarian Food (and 5 Cities You’ll Want to Avoid)
Fifth on the list of the best vegetarian cities is L.A. Vegetarian and vegan food is easy to come by in a city notorious … This doesn’t come as a big surprise; the Louisiana city is known for its Cajun cuisine like jambalaya (filled with chicken …


Culinary Arts Kitchen

Culinary Arts Kitchen
“Who doesn’t like to shop at the Farmer’s Market?” asks Tom Marsico incredulously. A local home-based chef who specializes in Italian cooking, Marsico can’t imagine not using the freshest ingredients possible in any dish he makes. “Freshness is …
Read more on Alpena News

QC partnership picking 200 culinary arts scholars
The Center for Culinary Arts’ (CCA Manila) social advocacy arm, Culinary Education Foundation (CEF), has partnered with the Rotary Club of Sto. Domingo Quezon City, and the Rotary International District 3780 to provide vocational scholarship to 200 …
Read more on Philippine Daily Inquirer

HCC to hold open house for new culinary arts center
HOLYOKE — Holyoke Community College is giving tours of its new culinary arts and hospitality education and training center on Saturday from 12:30 to 4:30 p.m. as part of the Celebrate Holyoke festival. The new $ 6.2 million, 19,888-square-foot HCC MGM …
Read more on Daily Hampshire Gazette


Latest Fusion Foods News

The most profitable US restaurant is a celebrity hotspot that makes more than million a year — here’s what it’s like
Tao Las Vegas is the most profitable restaurant in the US, with more than $ 42 million in annual sales. The clubby Asian fusion restaurant is a celebrity hot spot. Tao’s parent company also owns a number of the other extremely profitable restaurants.
Read more on Business Insider on

Foxfire Fixin’s brings ‘redneck fusion cuisine’ to St. Clair County
Southern cuisine made its way north when Foxfire Fixin’s opened its doors in Cottrellville Township last month. The new restaurant, which opened April 17 on River Road, serves “redneck fusion cuisine” in a uniquely decorated atmosphere. “We want …
Read more on Voice News

Fusion cuisine: Mixing food cultures and ingredients a growing trend
Chicken and waffles. Biscuits and gravy. Shrimp and grits. Typical and familiar Southern dishes. Or so it seems. A growing number of restaurateurs are stepping well outside the box when it comes to down-home eats. In the name of creativity and trend …
Read more on The Ledger