Food in Morocco

Food in Morocco
Food in Morocco is delicious! Beef is the most eaten meat, although chicken comes close behind. Lamb is also eaten, but for religious reasons, pork is not. Since there are many cities along the shore of the Mediterranean and the Atlantic Ocean, fish is …
Read more on anamericaninitaly.com

Where the wild vegetables are: Moroccan food from the forest
Morocco – Winter has arrived here in Morocco. From December to March, there is a lot of rain (more than the rest of the year) – and widespread availability of wild vegetables. Although wild foods, especially wild vegetables, have held an important place …
Read more on Forests News

10 Foods To Try In Morocco
Morocco has a strong culinary tradition, which draws from centuries of Arab, Spanish, French and Berber influence in the country, and Morocco’s historical position at the end of various African spice routes. Its signature dishes, which were largely …
Read more on afktravel.com

 

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