Spanish Paella with Chorizo and Seafood

cusineSpanish Paella with Chorizo and Seafood
In a large paella pan or a large sauté pan over medium-high heat, warm the olive oil. Add the sausage and cook, turning occasionally, until browned on both sides, about 3 minutes. Add the onion, bell pepper and garlic and cook, stirring occasionally …

Seafood, sightseeing on the sunny coast of Spain
Lying within the province of Cadiz on Spain’s sunny southwest coast, the city of Cadiz is roughly 3,000 years old. My husband, Mike, and I recently spent time relaxing on the beautiful beach of La Barossa, on la Costa de Luz, or the Coast of Light, just …
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Odisha eyes Rs 3,000 cr from seafood exports in 2016-17
Bhubaneswar: The state government has targeted to export seafood worth Rs 3,000 crore during this financial year. It has adopted a comprehensive fishery policy to generate Rs 10,000 crore by 2020 from seafood exports. The state has witnessed increase in …
Read more on Times of India