Tommy Tang’s Easy Thai Cooking

Tommy Tang’s Easy Thai Cooking
Chef and restaurateur Tommy Tang returns to public television with this new travel/culture series. In each episode, Tommy uncovers Thai history and cuisine, the health secrets of exotic spices, and the country’s cultural treasures and contemporary trends.
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Thai-Style Lamb Rib Chops
Trim any fat from rack. Slice between each bone of rack to make about 18 chops. In bowl, mix chops with fish sauce, ginger and pepper. One at a time, dip meat of each chop into flour. Meanwhile, in serving bowl, stir together sugar, lime juice, fish sauce …
Read more on CBC

Tom Kha Gai: A Nourishing Thai Broth-Based Soup
He says that food wasn’t even the intention of his trip, but he couldn’t help falling in love with it — especially Thai soups. Years later, when Craig become a Nutritional Therapy Practitioner, he saw those amazing soups with a new understanding… They …
Read more on gnowfglins.com