Soft Yolk Vegetarian Scotch Egg with Boddingtons Tomato Chilli Chutney

cusineSoft Yolk Vegetarian Scotch Egg with Boddingtons Tomato Chilli Chutney
A tasty vegetarian starter perfect for serving alongside Boddingtons. This vegetarian dish is a modern twist on an old classic with new additions inspired by the natural ingredient barley, and flavour notes found in Boddingtons. Prep Notes: Using good …
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Restaurant Transitions: New catfish restaurant, Fuzzy’s Taco Shop planned, new space for The Veg
based chain/franchise operation, is marking its first anniversary through Sunday with $ 5 gyros, chicken and vegetarian pitas; on Sunday, the celebration will include free cake, baklava and spinach pie samples for all customers. The phone number is (501 …
Read more on Arkansas Online

Vegetarian Cold Cuts
The prominent German sausage-making company Rügenwalder Mühle is now producing a range of vegetarian cold cuts for consumers who are looking for an alternative to meat. In recent years, many German consumers have reduced their consumption of meat and …


Latest Vegetarian News

cusineEnding the Vegetarian Debate Before It Starts
Vegetarians and vegans can go ahead and try to steer the conversation towards inferior meat-free alternatives, unproven cancer and heart disease claims, and one-sided environmental arguments, but what’s the point in even going there? We grew a bigger …
Read more on Huffington Post

SA to impose vegan and vegetarian food tax
SAMA claimed that during the current drought, food prices have gone up for almost every South African while vegans and vegetarians have enjoyed the luxury of low prices for products (mostly imported) that cater to them. Spokesperson of SAMA, Marise …
Read more on Newcastle Advertiser (blog)

WATCH: What if the whole world went vegetarian?
Chances are, if you’re not a vegetarian yourself, you probably know at least one person who is. And depending on where you live in the world, the vegetarians you know could belong to a large chunk of the general population that foregoes meat, or a very …
Read more on ScienceAlert


Latest Vegetarian Food News

cusineVegetarian diet said to be a greater contributor to climate change
Researchers have pegged vegetarian diet as a greater contributor to climate change claiming that consuming more fruits, vegetables, dairy and seafood are more harmful to the environment as these foods have relatively high resource uses and greenhouse …
Read more on Dispatch Tribunal

Struggles Only Vegetarians Understand During the Holidays
This happens to be something you can’t live without, and at this point, you don’t feel ashamed because “hangry” is a real thing and if you don’t have food to eat, your family won’t want to be around you. The accompanying slideshow is provided by …
Read more on The Daily Meal

Best new food and drink of 2015
The seasonally changing, new American menu hits so many good marks: well-priced, sensible portions, fresh ingredients, smart vegetarian options. My favorite dish to date was meltingly light pumpkin gnocchi with garlicky pesto, roasted pumpkin seeds and …
Read more on Indianapolis Star

Latest Vegetarian Food News

cusineLocavore or vegetarian? What’s the best way to reduce climate impact of food?
Our global agriculture system puts food on the table but it also puts greenhouse gases (GHG) in the air, which represent a huge portion of global emissions. GHG emissions come directly from farms such as methane from cows and nitrous oxide from …
Read more on University of California

The Arizona Vegetarian Food Festival is Coming Back in Early 2016 Twice as Big
The Arizona Vegetarian Food Festival is coming back to Scottsdale on January 9-10, 2016 at the Scottsdale Civic Center Amphitheater. “Due to the overwhelming response to the 2015 launch event, the AZ Vegetarian Food Festival is now expanded to 2 full …
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Yotam Ottolenghi’s recipes for a vegetarian Christmas
Yotam Ottolenghi’s aubergine, courgette and yoghurt upside-down cake: this dish has about it that essential sense of occasion. Photograph: Louise Hagger for the Guardian. Food styling: Emily Kydd. Prop stylist: Jennifer Kay. One of the appeals of a big …
Read more on The Guardian

Latest Vegetarian Food News

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Vegetarian Diet, Other Healthy Diets may be Harmful to Environment
Mainly because these food groups have relatively high resource uses and greenhouse gas output (GHG). GHG emissions per calorie released into the atmosphere is not a positive effect. The study which was published in Environment Systems and Decisions …
Read more on Food World News


Vegetarian food on campus
Appalachian offers students many different opportunities to practice a vegetarian diet on campus. One Appalachian student, Amelia Heintz-Botz, published an article on Appalachian State University’s food services newsletter about her experience with …
Read more on The Appalachian Online


Vegetarian diets for pets put their health at risk warn experts
Pets are being put at risk by owners who feed them a vegetarian diet, experts have warned. Sales of meat-free pet foods are increasing by up to 25 per cent a year. But an unsuitable vegetarian diet for cats can lead to blindness, brain damage and even …
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Buckeye Bites: Vegetarian

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Buckeye Bites: Vegetarian
“When I became vegetarian myself, there wasn’t anything out there for me to eat that satisfied my taste buds and that satisfied me nutritionally as well,” she said. “When I realized I wasn’t being catered to, I realized that people who have arthritis …
Read more on OSU – The Lantern


Take These Vegetarian Lunch Sandwiches To Work And Stay Healthy
However, with the increasing risks of obesity and other related diseases, everyone is encouraged to include these organic produce to their meals. And having vegetarian sandwiches for lunch at work can be a good start as they say, vegetarian diet is …
Read more on Food World News


3 Tips for Vegetarian Travelers
Vegetarian diets are becoming more and more commonplace as the years go on – in fact, a 2008 Vegetarian Times study suggests that 7.3 million Americans are vegetarians, while 22.8 million follow a vegetarian-inclined diet. Making the most of a new …
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Bites & Sips – Face lifts for old faves, a vegetarian option

cusineBites & Sips – Face lifts for old faves, a vegetarian option
Bites & Sips – Face lifts for old faves, a vegetarian option. The 2 Bros Coastal Cuisine food truck keeps customers at Flytrap Brewing well fed on Tuesday nights. Buy Photo Paul Stephen/StarNews. By Paul Stephen …

A Borscht for Vegetarians That’s Light and Comforting
I wanted to make a lighter, vegetarian version of hot borscht. But I also wanted my soup to have the kind of depth of flavor that a meaty backdrop provides, without overpowering the winelike, heady flavor of the beets. So, as I often do when faced with …
Read more on New York Times

Chef & Brewer’s surprise after dish tops list of meals vegetarian customers
A national pub chain’s drive to add more vegetarian dishes to its menu has found customers want….beans on toast. The Chef & Brewer chain says it is keen to tap into the fact that people are eating less meat by adding tasty and exciting new vegetable …
Read more on Daily Mail

Latest Vegetarian News

cusineCan vegetarian ‘meatballs’ compete with the real thing?
Paula says of her vegetarian “meatball” creations: “I simmer them in a little marinara sauce after they are cooked and top with grated cheese and parsley.” The home cook told us how she wanted to record her family’s distinct Italian recipes. So, she …

Meatless Monday: A black bean burger for vegetarian guests at your barbecue
But check with your vegetarian guests first to make sure they don’t mind their burgers being cooked on the same grill with the meat burgers. And remember to reserve a spot on your grill just for the vegetarian burgers, so they don’t get mixed in with …
Read more on LancasterOnline

Vegetarian Festival dates announced
The Vegetarian Festival, or jia chai in local Hokkien Chinese, began in 1825, when the governor of Thalang, Praya Jerm, moved the island’s principal town from Ta Reua in Thalang district to Get-Hoe in Kathu district, where there were many tin mines and …
Read more on Phuket Gazette

Paris Restaurants: Vegetarian Edition

cusineParis Restaurants: Vegetarian Edition
Of all the wonders that French cooking is known for – fish, fowl, and foie – vegetarian options can often be difficult to find on the typical Parisian menu. After much searching and research, we enjoyed the following vegetarian dining experiences …
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Burger King is going all out to attract vegetarians in India
The company opened its first India location in November, fully committed to meeting the needs of the local vegetarian clientele. Not only did it develop a menu tailored to Indian flavors, including a Chicken Tandoor Grill sandwich, it also made fully …
Read more on Quartz

Nation’s first vegetarian drive-through restaurant opens
The line inside the restaurant was almost out the door, all for a chance to try organic, vegetarian fast food. Kelsea Baraga is trying a veggie Amy burger and brought her mom along to try it too. “Processed foods definitely are big on my mind. My …

A trusty guide to vegetarian cooking

cusineA trusty guide to vegetarian cooking
Those dependable and thorough people at America’s Test Kitchen have a cookbook for vegetarians that will be very useful this summer as the available varieties of fresh vegetables grow. “The Complete Vegetarian Cookbook: A Fresh Guide to Eating Well …
Read more on The Register-Guard

Activists Urge Indian Politicians To Let Malnourished Kids Eat Eggs, Ditch
But that idea was rejected by Chief Minister Shivraj Singh Chouhan, the state’s top elected official, a member of Prime Minister Narendra Modi’s Hindu nationalist Bharatiya Janata Party and a strict vegetarian. He suggested that milk and bananas be …
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5 Lessons Learned from Switching to a Vegetarian Diet
I do think that my meditation practice had made me more compassionate over time (I had been meditated for 2 years at the time), and I know that it had a HUGE impact on the final decision to switch to a vegetarian diet. It has been a whole year since I …
Read more on Huffington Post